Muhallebi (Milk Pudding)

Ingredients ½ Cup Rice Flour 4 Cup Milk 6 Table Spoon Sugar 1 Teaspoon Vanilla Extract. Directions Dissolve rice flour in 1 cup of milk. In a 2-3 quart saucepan combine the remaining 3 cup of milk and sugar and bring to boil over high heat buy kamagra 100mg , stirring until the sugar dissolves. Reduce the heat to low, […]

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Baklava

Ingredients Sugar 3 ¼ cups Starch 2 cups Water 2 ½ cups Butter or margarine 1 ¼ cups Lemon juice 1 teaspoon Pistachio nuts (uncrushed) 2 cups Flour 4 ½ cups Salt ½ teaspoon Olive oil 1 ½ tablespoons Eggs 2 Directions Servings: 12 Place the sugar and 2 cups of water in a saucepan buy generic levitra , boil […]

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Kabak Tatlisi 2 (Pumpkin Dessert)

Ingredients Pumpkin 1/4 medium size – 1700 gr Sugar 2 3/4 cup – 500 gr Walnuts (chopped) 1 cup – 100 gr Directions Cut pumpkin into quarters. Remove seeds and stringy interior. Pare and cut into 5-6×2 1/2 cm (2-2 1/2 inch) slices 1-1 1/2 cm (0.5-3/4 inch) thick. Place in a covered shallow pan. Sprinkle with sugar. Let stand […]

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Gullac

Ingredients Walnuts (chopped) 1 cup Sugar 1/3 cup Milk 7 1/2 cup Güllaç (ready made) 10 piece Pomegranate 1/2 small size Directions Combine ground walnuts and 3 tablespoons of sugar. Cut each pastry sheet into half. Scald milk. Add sugar; stir until sugar is dissolved. Dip each pastry sheet in scalded milk. Spoon 1/2 tablespoon of fılling in center. Bring […]

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Sam Tatlisi

Ingredients 1 cup Flour 2 cups Farina 2 cups Plain Yogurt 1 tsp Carbonat 2 cups Sugar 1/6 lbs Peanut For syrup: 4 cups Sugar kamagra pills , 2,5 cups Water, 1 tbls Lemon Juice Directions Heat oven 350(F) Whip sugar and yogurt. Mix other ingredients. Pour in to greased baking pan. Bake until golden brown. When done top it […]

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Baghdad Sweets

Ingredients 1 kg. dried appricots water 4 glasses granulated sugar 3/4 glass ground almonds 3/4 glass ground pistachio nuts 3 egg whites 150 gr. cream 1/2 lemon (the juice) 1 pinch of salt Directions Blend the ground pistachio nuts buy-kamagra-oral-jellies.com , almonds and 3/4 glass of sugar. Bring 3 glasses of water to the boil and add the lemon juice […]

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Ekmek Kadayifi

Ingredients 1 Ekmek Kadayıfı 6 cups of water 5 cups of sugar 500 gr Cottage Chese 1 tablespoon of rese-water Almonds and/or walnuts Directions In a large pot, combine the water, sugar and rose-water and stir the mixture to the boil until it reaches syrup consistency. Seperate the two layers of the Ekmek kadayıfı and pour some of this syrup […]

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Kadayif Dolmasi

Ingredients 500 g tel kadayif (thin strands of pastry cooked on a griddle) 1 kg granulated sugar 100g walnuts and hazelnuts 10 eggs 1 kg sunflower oil to fry Directions Servings: 6 Spread a handful of the tel kadayif over the palm of the hand and place a spoonful of chopped nuts in the centre. Roll up neatly. Dip the […]

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Un Kurabiyesi – Flour biscuits

Ingredients 2 glasses flour 7 tablespoons margarine 75 gr. icing sugar Frosting: 125 gr. icing sugar Directions Put the margarine and sugar into a bowl and knead until the margarine turns white. Add the flour while kneading to make into a dough. From dough into a long round shape on a wooden board, cut into pieces of desired sizes, form […]

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