Baked Quince With Cream

Ingredients 3 Quince 250 Gram Sugar 6 Sour Apples 1 Large Glass of Water Directions Cut the apples into medium sized strips. Cut the quinces in half, hollow out the core, place in a shallow baking tray and sprinkle the apples around them. Sprinkle the sugar over all the ingredients and add the glass of water. Bake in a medium […]

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Rice Custard (Sutlac)

Ingredients 1 quart milk 1 quart water 1/2 cup rice 1 cup sugar 1 tsp cinnamon Directions Boil milk , water and rice until you have 1 quart milk and the rice very soft or mushy. Add sugar and cook five minutes more. Divide into individual serving dishes and cool in the refrigerator. Garnish with cinnamon just before serving. Serves […]

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Peynir Tatlisi – Cheese Cookies

Ingredients 125 gr. white cheese Syrup: 1 kg. sugar, 5 cups water, juice of 1/2 lemon 1/2 cup cornstarch 1 cup flour 1 cup water 1 cup powdered sugar 125 gr. margarine 1 egg yolk 1 teaspoon baking soda Directions Preheat oven to medium to high heat. To make the syrup: heat water, add sugar and bring to boil, add […]

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Krem Karamel – Cream Caramel

Ingredients 750 ml. milk 175 gr. sugar 1 tablespoon vanilla powder 3 egg yolks 3 whole eggs For topping: 150 gr. sugar, 75 ml. water Directions Put 150 gr. of sugar in a pan and heat until golden. Add 75 ml. of water and cook for 2 minutes, and then pour into serving dishes. Blend 3 egg yolks, 3 whole […]

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Sirke Tatlisi (Vinegar Dessert)

Ingredients 30 gr. vinegar 25 gr. olive oil 1 egg 1 cup flour 1 cup water 1 cup sugar 1 teaspoon baking powder 1 cup of olive oil for frying Directions Sift flour into a bowl. Make a hole in the middle bye hand. Add egg, vinegar, olive oil and baking powder. Work into a dough. Knead well and form […]

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Cilekli Pelte (Strawberry Blancmange)

Ingredients 400 gr. sugar 1/2 kg. ripe strawberries 80 gr. cornstarch Directions Clean and wash the strawberries. Place strawberries in a saucepan with the sugar, mix well. Cook in 1 lt. of water until the mixture is boiling, stir the cornstarch into ½ cups of water and add to the strawberries. Cook over medium heat, stirring constantly until the mixture […]

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Lokma (Yeast Fritters With Syrup)

Ingredients Sugar 5 cups Salt 1/3 teaspoon Water 2 1/2 cups Oil (absorbed during frying) 1/2 cup Lemon juice 1 teaspoon Dry yeast 2 teaspoons Sugar 1 teaspoon Water 1/4 cup All-purpose flour 2 1/4 cups Egg 1 medium size Directions Prepare syrup and set aside. Dissolve yeast and sugar in a bowl with warm water. Add 1/4 cup of […]

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Gozleme Tatlisi

Ingredients For the Syrup: 100 g caster sugar, 75 ml water, 1/4 tsp lemon juice For the Pancakes: 50 g strong plain flour, 50 g self-raising flour, 1/4 tsp salt, 1 egg yolk, 50 g melted butter, 50 ml water For Frying: 50g butter For the Garnish: 25 g crushed walnuts Directions To make the syrup, put the sugar, water […]

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