Tavuk Sote (Chicken Saute)

Ingredients

  • 4-5 tomatoes (peeled, cut into small-medium sizes)
  • 2 chicken breasts (cubed)
  • 10 garlic cloves (left whole or cut in half if large)
  • 1 tablespoon red pepper paste
  • 4 tablespoons oil
  • thyme

Directions

4 servings

In medium pot, mix oil and pepper paste over medium heat.
Add chicken and cook mixing 5-10 minutes until just white.
Add garlic and tomatoes, continue cooking over medium heat until chicken is done (approx. 15-20 minutes), stirring occasionally.
Stir in an extra large pinch of thyme.


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