Category: Soup Recipes

Ingredients All-purpose flour 1 2/3 cups 200 g Chicken broth 1 2/3 cups 400 g Salt 2 teaspoons 12 g Chicken meat (cooked) 1 1/4 cups 175 g Water 1 2/3 cups 400 g Salt 2 teaspoons 12 g Water 2 1/2 cups 600 g Black pepper 1 teaspoon 2 g Butter or margarine 2 tablespoons 30 g Red pepper […]

Ingredients 1/2 cup barley or hulled wheat 2 Tbs. dried mint or fresh cilantro 3 cups water additional water 1 and 1/3 cups yogurt (reg., low, or non-fat) salt to taste 3 Tbs. flour meatballs 2 tsp. salt sauce 1 can of beef or chicken broth or 2 bouillon cubes 1 Tbs. vegetable oil 1/2 cup onion, diced Directions Ahead […]

Ingredients 5 cups of broth salt and black pepper to taste 100 grams rice 150 grams spinach, chopped 50 grams grated Kasar or Gruyere cheese 150 grams of fresh peas 1/2 bunch of parsley, chopped 1 tablespoon butter or margarine 2 tablespoons olive oil Directions Bring broth to a boil in a saucepan, add rice and peas, salt and pepper […]

Ingredients 2 pieces of celery 4 pieces of carrot 6 glasses of meat water 2 teaspoons of salt 1 onion 3 spoons of flavor 3 spoons of margarine water Directions After peeling the celeries and the carrots cut them into thin pieces and clean with cold water. Melt the tree spoons of margarine. Add the onion that you had cut […]

Ingredients 250 gr. mutton or lamb, diced 1/2 cup noodles or macaroni 2 cabbage leaves, chopped 1/2 tablespoon tomato paste 1 tablespoon butter or margarine 2 egg yolks 1 tablespoon cracked wheat juice of 1 lemon 1 onion salt, black pepper to taste 1 small carrot, cubed 1 leek, sliced 1 small celery root, cubed Directions Saute the meat and […]

Ingredients 1/2 cup rice 2 cups yoghurt 6 cups water 2 tsp dried mint leaves (crushed) or fresh mint very finely chopped) 1 1/2 tsp salt 1 tblsp butter or margarine 1 tsp paprika Directions Wash and drain the rice and put in a pot with 6 cups of water and boil until the rice is very tender and the […]

Ingredients 1/3 cup flour 1 tsp salt 1/3 cup butter or margarine 1 tsp paprika or cayenne 2 cloves garlic, crushed 1 tblsp vinegar 4 cups water Directions Melt butter or margarine in a pot, add the flour and stir until the flour turns brownish then add the water all at once stirring briskly so that you have a smooth […]

Ingredients Chickpeas………. 1/3 cup Tomatoe paste……2 tablespoon Water…………….. 7 cup Margarine………….3 tablespoon Flour………………. 1 cup Mint…………………..1 tablespoon Salt………………… 2 1/2 teaspoon Lemon juice…………3 tablespoon Egg………………… 1/2 piece Ground Meat…… 1/2 cup Black Pepper…….1/4 teaspoon Oil…………………….1 tablespoon Directions Soak chickpeas overnight with 1 cup of water. Cook in a pressure cooker with 1 cup of water for 40 minutes, or until […]

Ingredients 4 egg yolks 2 tablespoons margarine 2 tablespoons flour 4 glasses of meat broth 500 gr. tomatoes 1 glass of milk salt to taste Directions Put margarine and flour into a saucepan and place saucepan on heat. Saute flour until it becomes golden. Peel the tomatoes and chop them. Put tomatoes, the broth and salt into the saucepan. Almost […]

Ingredients 3 medium onions 2 tablespoons butter or margarine 2 tablespoons flour 2 beef bouillon cubes salt to taste 6 cups water 3 table spoons grated Gruyere cheese 2 egg yolks 1/3 kg. milk Directions Peel onions, cut into crescent-shaped pieces and sauté in hot butter or margarine in a saucepan until golden. Gradually add flour to saucepan while stirring. […]