Category: Appetizers

Ingredients 1 lb. small zucchini (courgettes), coarsely grated. 1 cup all purpose flour Sea salt. Freshly ground black pepper (Malabar Black Peppercorns are recommended) 1/2 lb. equal parts of crumbled feta and grated casseri cheeses Oil for frying 6 scallions, minced 1/2 cup chopped fresh dill 1/4 cup fresh chopped mint 1/4 cup fresh Italian (flat leaf) parsley 3 eggs, […]

Ingredients 250g ripe tomatoes 2 tbsp vinegar 1 sweet green pepper 1/2 cucumber 2 sprigs spring onions 1 tsp dried mint salt and pepper to taste 1 tbsp paprika to taste 1 tbsp olive oil Directions Peel the tomatoes and cucumber. Remove the stalks and seeds of the green pepper. Remove the outer layer of the spring onions. Chop up […]

Ingredients 175 gr. sugar 300 ml cream 900 ml milk 1 chicken breast, without the skin and bones 5 Tbs starch flour Directions Place the chicken in a deep skillet filled with water and allow it to boil. Reduce the fire and let it simmer until the chicken is cooked. Remove the chicken from the skillet, dry it very well […]

Ingredients 1 cup white beans 1/2 cup filberts, toasted 1 cup garbanzos 1/2 cup walnut pieces 1 cup barley ground walnuts for topping 1 cup dried apricots, cut up 1 cup raisins, cut up 1/2 cup figs, cut up 1 cup sugar, or to taste water to make about four quarts Directions The night before, rinse and soak the beans […]