Turkish Recipes
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Seafoods
Recipe
Date Added
Rating
Hamsi Kusu ( Fresh Anchoive or Smelt Fish Balls)
2005-02-28
Balik Koftesi (Fried Fish Fingers)
2005-02-28
Palamut Koftesi - Bonito Dumplings
2005-02-28
Asma Yapraginda Sardalya (Sardines in Vine Leaves)
2005-03-02
Firinda Palamut (Baked Bonito)
2005-03-02
Kilic Firinda ( Baked Swordfish)
2005-03-02
Poached Sea Bass
2005-03-02
Mackerel Papillote
2005-03-02
Midye Dolması - Stuffed Mussels
2005-03-02
Pickled Squid
2005-03-02
Fried Anchovy (Hamsi Tava)
2005-03-02
Shrimps Casserole (Karides Guvec)
2005-03-02
Kağıtta Barbunya (Red Mullet in Paper)
2005-03-02
Midye Dolması (Istanbul Style Stuffed Mussels)
2005-03-03
Kagitta Levrek – Sea Bass In Aluminium Foil
2005-03-03
Raki Soslu Levrek (Fried fish marinated in Raki sauce)
2005-03-03
Kalkan Tavasi (Fried Turbot)
2005-03-03
Palamut Baligi Pilakisi / Bonito Pilaki
2005-03-03
Uskumru Dolmasi - Stuffed Mackerel
2005-03-03
Deniz Urunleri Salatasi (Seafood Salad)
2005-03-03
Midye Tava (Fried Mussels)
2005-03-04
Kefal Pilakisi (Grey Mullet Pilaki)
2005-03-04
Sarimsakli Karides (Shrimps Flavored with Garlic and Butter)
2005-03-04
Fish With Spices (Baharatli Balik)
2005-03-04
Hamsi Bugulama (Steamed Anchovies)
2005-03-04
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